Green News, Whole Foods magazine

Whole Foods magazine is distributed to retail health natural food stores and suppliers. Their coverage includes films that would be worthwhile to carry in store. 

Coconut Bliss hits newspaper food sections nationwide

As part of the phased rollout of Coconut Bliss, which took the product from the Pacific Northwest to the entire U.S., we worked with local food editors throughout the country to alert them that the product would soon be available in their area. As food editors are rarely vegan, a vegan product really needs to stand out, and have a good story, in order to even be considered.

This was a nice write-up from the Southern California's Desert Sun, a midsized newspaper serving Palm Springs and the surrounding communities.

"Blissfully good...It's as creamy as premium high-fat content ice creams, but doesn't leave you with that coated-tongue taste from the fat."

Seventeen magazine: How to Meditate

Seventeen magazine included Evolotus client Max Simon's wise advice for teenagers (and everyone):

Coconut Bliss in Fancy Foods magazine

Reaching out to influential food trade publications is a must for getting high-quality vegan foods into mainstream groceries. Fancy Foods covers the upscale, gourmet market.

Reader's Digest on Raw for 30 Days/Simply Raw

Reader's Digest magazine included the film "Raw for 30 Days," now called "Simply Raw," in a story on raw food diets for health and recovery from diabetes.